Butternut Squash and Potato Soup

Meatballs and Fresh Ricotta

Slow cooked in tomato sauce with a side of fresh ricotta cheese

Buffalo Wings or BBQ Buffalo Wings

Bleu cheese and celery sticks

Fingers and Fries

Chicken fingers and Butterfields fries

Crispy Calamari and Double The Dip

Served with garlic cilantro aioli and tomato sauce

Pan Fried Mozzarella Wedges

Served crispy golden brown with a crushed plum tomato sauce

French Onion Soup

Melted mozzarella and gruyere

Spicy Triple Cheese Quesadillas

Three‎ cheese quesadilla with a slight kick

Organic Baby Greens

Shallot rings, Montrachet goat cheese candied pecans, fire roasted peppers and tarragon rosemary vinaigrette

Hearts of Romaine

Eggplant componata, garlic crustades and Caesar dressing

Gorgonzola - Apple Salad

Granny‎ smith apples, toasted walnuts, crumbled gorgonzola cheese, sundried cranberries, sherry-truffle vinaigrette

Penne and Wood Grilled Chicken Gorgonzola

Spinach, mushrooms, baby tomatoes, toasted bread crumbs, roasted garlic cream and aged balsamic drizzle

Gulf Shrimp- Baby Clams and Linguini

In a fresh plum sauce with roasted garlic and basil

Wood Grilled Chicken and Mezzi Rigatoni

Sundried tomatoes, wild mushrooms, shaved pecorino and toasted garlic chardonnay herb broth

Penne Pasta and Gulf Shrimp

With‎ baby tomatoes, fresh spinach, wild mushrooms, parsley pine nut pesto, with roasted garlic

BBQ Chicken Wrap

Bacon,‎ cheddar and crispy onions

Chicken Caesar Wrap

Crisp romaine, creamy Caesar dressing

Grilled Veggie Wrap

Goat cheese, baby greens, sundried tomatoes and arugula-basil nut pesto

Grilled Chicken and Honey Mustard Wrap

With hearts of romaine and fresh tomato

Californian Turkey and Honey Mustard Wrap

Sliced‎ turkey with lettuce, tomato, avocado, bacon and honey mustard

Grilled Buffalo Chicken Wrap

Grilled chicken, hot sauce, lettuce and bleu cheese dressing

Parkside Burger

10oz. Angus Sirloin burger on a toasted brioche bun

Butterfield Burger

10oz. Angus sirloin burger, smoked bacon, cheddar and frizzled onions on a toasted brioche bun

Butterfields "Slider" Trio

Three mini-burgers with aged cheddar and smoked bacon

Butterfields "Bull" Burger

Smoked‎ bacon, cheddar, and topped with a fried egg

Cuban Sandwich

Braised pork shoulder, tasso ham, melted swiss, pickle slices, creole mustard aioli

Warm "Roast Beef Stack"

toasted garlic club roll, melted Swiss and mozzarella. served with an onion beef jus

The Bayou Chicken Sandwich

Cajun chicken, sauteed spinach, roasted peppers, melted mozzarella and garlic aioli

BBQ'D Pulled Pork

On a brioche bun with smoked bacon& melted cheddar cheese

Chicken Parmigiana

Served open-faced on a toasted club roll, tomato sauce and melted mozzarella cheese

Raspberry Turkey Melt

Carmelized‎ onions, smoked bacon, swiss and raspberry aioli

BBQ Hanger Steak Sandwich

Toasted garlic club roll, melted mozzarella

Turkey Bacon Apple Brie Melt

With smoked bacon, honey mustard, apple compote and double cream brie

Seared Yellowfin Tuna "B.L.T."

Toasted brioche bun and wasabi aioli

Griddled Turkey Melt

With caramelized onions, bacon, swiss and 1000 island dip

The Butterfields "Cup and A Half"

Select your perfect combination. Choose any two of the following: cup of soup, half perfect pair sandwich, or half salad

Tuesday

BBQ cajun roast beef topped with carmelized onions and blue cheese

Wednesday

Californian Chicken Sandwich, bacon, avocado lettuce and tomato

Thursday

Grilled chicken melt with sliced tomato, melted cheedar.swiss cheese

Friday

Tuscan Chicken Sandwich, fresh mozzarella, roasted peppers and balsamic

"Skinny" Italian Sausage

Served with broccoli raab, pepperonatta, and parmesan garlic bread

Crab Spinach and Artichoke Dip

Served with crisp flour tortilla chips

Crisp Calamari and Hot Cherry Peppers

Crushed plum tomato sauce and lemon caper aioli

Sweet Potato and Butternut Squash Soup

French Onion Soup

Melted mozzarella and gruyere

Fresh Mozzarella and Roma Tomatoes

Extra virgin olive oil, aged balsamic vinegar, fresh basil and prosciutto

Twin Ahi Tuna Tacos

Seaweed salad, wasabi tobiko, cellophane noodles and sweet soy

Meatballs and Fresh Ricotta

Slow‎ cooked in tomato sauce with a side of fresh ricotta cheese

Bourbon Street Shrimp and Mussels Gumbo

Andouille sausage, crawfish, okra in a sweet and spicy Louisiana Gumbo

Gorgonzola - Apple Salad

Granny smith apples, toasted walnuts, crumbled gorgonzola cheese, sundried cranberries, sherry-truffle vinaigrette

Organic Baby Greens

Shallot‎ rings, Montrachet goat cheese candied pecans, fire roasted peppers and tarragon rosemary vinaigrette

Hearts of Romaine

Eggplant componata, garlic crustades and Caesar dressing

Tomato Saffron

Chardonnay, garlic and roasted shallot in a light tomato saffron broth

Oreganatta

Garlic butter, white wine, lemon, toasted bread crumbs

Diavolo

Crushed‎ red pepper, roasted garlic, tomato basil broth

Roasted Garlic Cream

Topped‎ with toasted oreganatta crumbs

Gorgonzola

Oreganatta crumbs and parsley in a garlic cream sauce

Orecchiette and Italian Sausage

Broccoli raab, cannellini beans with garlic and oil and flat leaf parsley

Rigatoni Rustice

Italian sausage, spinach, baby tomatoes, melted mozzarella, in parmesan garlic and oil broth

Penne and Grilled Chicken Gorgonzola

Spinach,‎ mushrooms, baby tomatoes, toasted bread crumbs, roasted garlic cream and aged balsamic drizzle

Linguini and Clams

little neck clams, roasted garlic, white wine and olive oil. topped with bread crumbs, fresh parsley and Panamanian white shrimp

Orecchiette Pasta Arrabiata

Pancetta, grilled chicken, sweet onions, spinach and fresh mozzarella in a crushed plum tomato sauce with crushed red pepper

Rigatoni and Hot Cherry Peppers

Grilled chicken, prosciutto, sweet onions, spinach and peas in a white wine tomato sauce

Mezzi Rigatoni ala Vodka

Sweet peas, proscuitto, parmesan, fresh parsley

Linguini and PEI Mussels Fra Diavolo

Topped‎ with crispy calamari

Parkside Burger

10oz. Angus Sirloin burger on toasted brioche bun

Butterfield Burger

10oz. Angus sirloin burger, smoked bacon, cheddar and frizzled onions on a toasted brioche

Yellowfin Tuna "B.L.T."

On a brioche bun

Openfaced Hanger Steak Sandwich

On a toasted club roll with onions and melted mozzarella

Butterfields "Bull" Burger

Smoked bacon, cheddar, topped with a fried egg

Veal Chop Milanase

Grilled‎ artichoke hearts, oven dried tomatoes, fresh mozzarella and sauteed escarole

The Classic Chicken Parm

Pan fried golden brown and topped with fresh crushed tomato sauce and melted mozzarella

Tuscan Chicken Scaloppini

Topped with prosciutto, roasted red peppers, and mozzarella in a wild mushroom red wine demi glace

Chipotle BBQ- Grilled Hanger Steak

Garlic mashed potatoes, creamed spinach, crispy onions

Dijon and Brioche Crusted New Zealand Rack of Lamb

Roasted garlic mashed potatoes, sauteed spinach, and a juniper rosemary demi glace

16oz. Sterling Silver Sirloin Strip Steak

crispy wild onions, yukon potato hash, portobello mushrooms, cabernet demi glaze Price

Pepper Crusted Ahi Tuna

Japanese sticky rice, seaweed salad, marinated cucumbers

Maple Bourbon Glazed Atlantic Salmon

Roasted sweet potatos, broccoli raab and a petite walnut apple salad

Pecan Crusted Tilapia Filet

Served over basmati rice, roasted autumn vegetables and asparagus

Creamed Spinach

Asparagus

Yukon Potato Hash

Sauteed Spinach

Lobster Risotto

Sauteed Mushrooms and Onions

Burger and Fries

Cheeseburger and Fries

Chicken Fingers and Fries

Mac and Cheese

Pasta with Marinara Sauce or Butter

Pan Fried Mozzarella Wedges

Kids Classic Pizza

Gelato

Sorbet

Tartufo

Sweet Potato and Butternut Squash Soup

Organic Baby Greens

Shallot rings, Montrachet goat cheese, candied pecans, fire roasted peppers and rosemary vinaigrette

Margherita Pizza

Marinara, fresh mozzarella, tomatoes, basil, olive oil

Fresh Mozzarella and Roma Tomatoes

Extra virgin olive oil, aged balsamic vinegar, fresh basil and prosciutto

Diavolo

Crushed red pepper, roasted garlic, tomato basil broth

Oreganatta

Garlic butter, white wine, lemon toasted bread crumbs

Farfalle and Italian Sausage

Broccoli raab, cannellini beans, garlic and oil with flat leaf parsley

Penne and Grilled Chicken Gorgonzola

Spinach,‎ mushrooms, baby tomatoes, toasted bread crumbs in a garlic cream sauce with a balsamic drizzle

Tuscan Chicken Scaloppini

Proscuitto, roasted red peppers, and mozzarella in a wild mushroom red wine demi glace

BBQ Char-Grilled Hanger Steak

Garlic mashed potatoes, creamed spinach, crispy onions

Maple Bourbon Glazed Atlantic Salmon

Roasted‎ sweet potatoes, broccoli rab, petite apple-walnut salad